Soft-Shell Krab asparagus, cucumber, masago and scallions served with eel sauce. .
See those other items from CHEF'S SPECIAL ROLL.
Yellow tail, salmon, asparagus (tempura), cream cheese and cucumber topped with 1/2 crab 1/2 avocado, served with spicy mayo and eel sauce
Crispy white fish, onion, cucumber, avocado, with yellow tail and jalepeno on top served with wasabi sauce and tabiko.